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Neapolitan Tye-Dyed Waffles

Neapolitan Tye-Dyed Waffles


recipe by Hallie Stephenson of @eat_real_live_fully

Hallie is back on the blog with us with another recipe that is just as fun to look at as it is to eat. These Neapolitan Tye-Dyed Waffles are a delicious way to get creative with our Smoothie Mix or Meal 2 Go.

What You Need:

  • 1 cup of your flour blend of choice for making waffles. I used the Simple Mills waffle blend
  • 2 Eggs
  • 4 Tbsp full-fat unsweetened Coconut Milk (you can find my homemade coconut milk inside another Sneakz waffle recipe I came up with here)
  • 2 tsp melted Coconut Oil 
  • 1/2 scoop each of the Sneakz Smoothie Mix flavors Strawberry, Vanilla, and Chocolate
  • Optional: 1/2 tsp Pink Pitaya powder (this is just for a little brighter pink color and will not alter the taste of the waffle)

How To Make Them:

  • Preheat waffle iron
  • Whisk eggs
  • Add in flour, coconut milk, and coconut oil and whisk well
  • Separate into three even bowls.
  • Add Strawberry to one bowl and whisk together (If using the Pink Pitaya Powder, add it to the strawberry batter).
  • Add Vanilla to another and whisk together
  • And add Chocolate to the third bowl and whisk together. 
  • Take turns pouring the three batters onto the waffle iron in a whimsical pattern. (Yep, whimsical...) 
  • Top as desired!